Transform your weeknight dinner routine with this quick and easy ground beef ramen noodle stir fry. The Asian-style peanut sauce is the perfect vessel for the noodles and is complemented by the satisfying crunch of broccoli and edamame. Yum!
Browsing Category 30 Minutes or Less
Creamy Asparagus Pesto
This earthy and creamy asparagus pesto with tahini and miso is the perfect vegetarian dinner. The pesto contains a blend of asparagus, fresh basil, tahini, miso, Parmesan and lemon juice. It’s surprisingly refreshing and every bite will leave you wanting more!
Pan Fried Pork Chops
These easy and impressive pan fried pork chops are composed of 3 simple elements that are individually delicious and easy to prepare. Seared pork chops are topped with a white wine pistachio cream sauce, apple salad and garnished with crispy prosciutto. You’ll think that you’re eating at a fine dining restaurant in the comfort of your own home!
Vegan Tahini Caesar with Chickpeas and Crispy Kale
There are so many ways to transform a traditional Caesar dressing. This recipe is vegan friendly and takes only a few minutes to prepare. This Vegan Tahini Caesar with Chickpeas and Crispy Kale is creamy, crunchy and loaded with delicious Middle Eastern spices.
Tequila Slushies
A frozen blend of berries, pineapple, sour mix, mint infused simple syrup and tequila makes for the most refreshing summer drink you could imagine. These Tequila Slushies are just the right amount and sweet and tangy and I guarantee you’ll be craving them all summer long!
Bitchin’ Sauce
Bitchin’ Sauce is a versatile, delicious cashew cream sauce and a healthy alternative to a traditional alfredo sauce. Add it to pasta, casseroles, pizza and even enchiladas. The possibilities are endless and I guarantee you’ll be keeping a jar on hand for just about everything!
Mexican Street Style Roasted Carrots
Mexican Street Style Roasted Carrots are a healthy, easy alternative to Elote grilled corn on the cob. The carrots are coated in delicious Mexican spices and topped with a simple and delicious cilantro lime crema. Ready in 30 minutes, these carrots make the perfect side dish to any Mexican meal!
Belgian Waffles with Nutella and Raspberries
Did someone say Nutella for breakfast? Yup, you heard that right! Creamy, chocolatey Nutella melts into each and every crevice of these light and fluffy Belgian waffles. As if that wasn’t enough – top it all off with raspberry preserves, fresh raspberries and a dollop of whipped cream. You’d better have a sweet tooth and a mighty appetite for these Belgian Waffles with Nutella and Raspberries!
Oatmeal Peanut Butter Cookies
These Oatmeal Peanut Butter Cookies are a creamy blend of peanut butter and oats with a hint of cinnamon topped with flaky sea salt. Choose between raisins or chocolate chips (or both) for another dimension of flavor. They’re soft and chewy with a balance of sweet and salty and a punch of peanut butter intensity. If you love peanut butter, you’re going to LOVE these cookies!
Mexican Hot Cocoa Pudding (Vegan)
Chocolate pudding is both luxurious and comforting and always welcomed at the end of a meal. This versatile Vegan Chocolate Pudding can be made with any type of vegan milk of your choosing, essentially whatever you have readily available. Requiring only 15 minutes of your time, this vegan indulgence is the perfect quick fix when you need chocolate ASAP!