This earthy and creamy asparagus pesto with tahini and miso is the perfect vegetarian dinner. The pesto contains a blend of asparagus, fresh basil, tahini, miso, Parmesan and lemon juice. It’s surprisingly refreshing and every bite will leave you wanting more!
Browsing Category 10 Ingredients or Less
Lasagna Alla Norma
This Lasagna Alla Norma takes a spin on the traditional Sicilian eggplant pasta dish. Layers of homemade tomato sauce with eggplant, no-boil lasagna noodles and creamy cheese filling create this cozy and vegetarian friendly lasagna. Keep this one on repeat all winter long!
Green Goddess Soup
Green Goddess Soup requires only 10 ingredients and is the perfect cozy, weeknight soup. Zucchini, peas, kale and pistachios are blended to create that vibrant green color and are the base of this super healthy vegetarian soup. Eggs and Parmesan are the secret ingredients to making this soup ultra rich and delicious!
Roasted Veggie Pizza
This Roasted Veggie Pizza is my go-to and I love that it’s completely vegetarian and requires just a few simple ingredients. A homemade harissa yogurt sauce is layered with roasted veggies, feta cheese, then drizzled with honey for the perfect touch of sweetness.
Harvest Gnocchi
Harvest Gnocchi is everything you want and more from a fall pasta dish! With only 10 ingredients, this deliciously simple weeknight dinner has a variety of textures and flavors. The gnocchi is topped with fresh, soft burrata cheese and a drizzle of maple brown butter walnut sauce that delivers added crunch in every bite.
Creamy Spicy Gochujang Vodka Noodles
Creamy Spicy Gochujang Vodka Noodles are an easy, versatile weeknight dinner. This Asian twist on traditional vodka sauce has the perfect balance of sweet and spicy, creamy and cheesy. Gochujang paste plays the starring role in this incredibly easy pasta recipe.
Herby Braised Beans with Burst Tomatoes
Herby Braised Beans with Burst Tomatoes are creamy, cozy and perfect for dipping a crusty loaf of bread. The beans are braised with fresh herbs, milk and roasted garlic then topped with pesto and burst tomatoes. Serve as an appetizer or take it to-go for a delicious picnic snack.
One Pan Chicken and Potatoes
One Pan Chicken and Potatoes with whipped feta yogurt will be your new favorite weeknight dinner. This family friendly dinner is made using just one baking dish and is ready to eat in an hour. Za’atar, a middle eastern spice blend, brings all of the flavor in this dish and pairs perfectly with the creamy feta yogurt.
Creamy Lemony Orzo with Grilled Corn and Asparagus
This one pot Creamy Lemony Orzo with Grilled Corn and Asparagus is a simple and easy summer dinner. Orzo pasta is toasted in garlicky butter then mixed with grilled corn, asparagus, lemons and fresh thyme. Ricotta cheese is added at the end for an ultra creamy, bright and summery pasta dish.
No Churn Vegan Black Raspberry Ice Cream
No Churn Vegan Black Raspberry Ice Cream is so simple it only requires 4 simple ingredients! There is nothing better than creamy, delicious homemade ice cream on a hot summer day. The black raspberry ice cream is layered with Oreo chunks and white chocolate chips for a little bit of crunch and chocolatey flavor.